Rich Chocolate Waffles

Rich Chocolate Waffles. Looking for waffles recipe which is perfect breakfast for that special someone’s birthday? Try Rich Chocolate Waffles! Rich Chocolate Waffles are delicious and easy to make. You need 30 minutes active time, 30 minutes total time. This Rich Chocolate Waffles recipe is for eight servings.





Ingredients:
- 2 cups buttermilk
- 1/2 cup packed light brown sugar
- 1 tablespoon canola oil
- 2 teaspoons vanilla extract
- 1 teaspoon instant coffee granules
- 2 large egg whites
- 1/4 cup sugar
- Confectioners’ sugar (optional)
- 1 1/2 cups all-purpose flour
- 2/3 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 large egg yolk

Directions:
- Preheat waffle iron. Preheat oven to 200°F.
- Sift flour, cocoa, baking powder, baking soda and salt into a mixing bowl.
- Whisk egg yolk, buttermilk, brown sugar, oil, vanilla and coffee granules in a medium bowl. Whisk into dry ingredients until just moistened.
- Beat egg whites in a clean mixing bowl with an electric mixer until soft peaks form. Gradually add sugar, beating until glossy but not dry. Whisk one-quarter of the beaten whites into the batter, then fold in remaining whites.
- Lightly coat waffle iron with cooking spray. Spoon in the batter and cook until the waffle is crisp and golden. Transfer to oven to keep warm. Repeat with the remaining batter, lightly coating iron with nonstick spray each time, if necessary. Dust the waffles with confectioners’ sugar before serving, if desired.

Tips: Refrigerate leftover waffles for up to 2 days or freeze for up to 3 months. Reheat in the toaster.